Restaurant D in Barbados combines the fine Italian menu made famous by its London counterpart with a wondrous location. Modern Italian food is perfectly matched to current trends in eating and cooking. Each dish featured combines a fresh approach to ingredients along with ease of preparation with inspired flavours to create simply delicious food; all adapted by Restaurant D's chef Marco Festini Cromer. A perfect venue for a spectacular wedding reception and use their West Coast beach, if you wish, to celebrate your wedding ceremony.
Restaurant D - Wedding Menu Example
Starters
Endive, Pear, Walnut and Pecorino Salad
Fish Soup with Garlic Croutons
Melanzane and Zucchini Parmigiana
Italian Antipasto with Pickled Vegetables
Seared Tuna with Cucumber and Sweet Mustard Dressing
Pasta
Fisherman’s Linguine
Green Cannelloni stuffed with Chicken and Pesto
Pasta dishes available as Starters or Main Courses
Mains
Lamb Chops with Roasted Potatoes, Pan Fried Red Onions and Salsa Verde
Sesame Seed Coated Tuna with Rocket and Lentil Salsa
Pork Scaloppine with Mozzarella, Sage Gnocchi and Pizzaiola Sauce
Mahi Mahi with Peperonata and Fried Zucchini, Red Onion and Asparagus
Grilled Local Fish
Desserts
Iced Berries with Hot White Chocolate Sauce
Pumpkin and Chocolate Tart with Amaretto Mascarpone
Rum Crème Brulee with Banana Flambé
Selection of Ice Creams and Sorbets
Restaurant D - Top Features
- West coast
- Sunset
- Seafront with white sand beach perfect for photographs or your wedding ceremony
- Award winning food
- Exclusive hire available
- Fireworks permitted - set off from the sea
- Entertainment permitted with exclusive hire
- Ceremony permitted with exclusive hire
